279 Madison Ave N, Bainbridge Island, WA 98110

San Carlos Bar and Grill

Contact Us To Make A Reservation Today

(206) 842-1999  

279 Madison Ave N, Bainbridge Island, WA 98110

Your Place In The Sun
Since 1984!

Please Call for a Reservation

Monday – Closed

Tuesday – 4:00 – 9:00 PM

Wednesday – 4:00 – 9:00 PM

Thursday – 4:00 – 9:00 PM

Friday – 4:00 – 9:00 PM

Saturday – 4:00 – 9:00 PM

Sunday – 4:00 – 9:00 PM 

Southwestern Food Menu on Bainbridge Island, Washington

Appetizers and Small Plates


  • San Carlos Chips & Salsa $3
  • House Guacamole $8
  • Bacon Wrapped Prawns (four)$14 (six)$18

Jumbo prawns wrapped in bacon with guacamole and chipotle aioli

  • Seared Pork Carnitas $14

With guajillo aioli and guacamole

  • Poco nachos

Homemade tortilla chips, cheddar cheese, tomato, jalapeno, guacamole, sour cream $12



  • Fresh Grilled Jalapeños (four)$11
  • Deluxe Nachos (medium)$16, (large)$22

Made with homemade tortilla chips

Choice of: machaca beef, pulled chicken, smoked chicken, pork, or grilled vegetables

Choice of: black or refried beans


 

  • Carlos Quesadillas

Cheddar and jack cheeses, melted in aroma tortilla, with pico de gallo, salsa & black beans. topped with cotija cheese and guajillo chili aioli served with the guacamole & sour cream $12

  • Add roast pork or pulled chicken $5


Entrees and Local Favorites

Served with guacamole, black beans, and Spanish rice. Substitute a house or Caesar salad for $3


  • Carne Asada * $35

Skirt steak broiled and finished with an infused chili butter sauce

Add sautéed Santa Fe Prawns** $8



  • Grilled Mahi Mahi Tacos  $26

With Pico de Gallo Salsa, Guajillo Aioli

 


  • Grilled Steak and Goat Cheese Enchiladas  $28

Open faced on fresh roma tomato tortillas with Santa Fe Sauce



  • Mesquite Smoked Chicken and Sour Cream Enchiladas *   $23

House smoked to perfection, served with sour cream, aged cheddar cheese, and red chili sauce

Add goat cheese $4


5

  • Sautéed Spinach Enchiladas  $20

With creamy green chili sauce, Monterey Jack cheese and guacamole



  • San Carlos – our signature combination  $32

Grilled steak burrito, a mesquite smoked chicken and sour cream enchilada, and a roast pork and chili Verde enchilada 


 

  • Cowboy Burger * $16
  • Add Cheddar, Jack, or Swiss Cheese  $2
  • Add Bleu Cheese or Goat Cheese $3
  • Add Bacon, Guacamole, or Avocado $4

 


  • Cabo San Lucas $26

Roast pork enchilada with creamy green chili sauce, with two steak soft tacos 


 

  • Chili Relleno $22.00
  • Large Anaheim chilies filled with jack cheese, baked and topped with chili verde sauce and cheddar cheese Limited Quantities Available With a Smoked Chicken 28

           Steak and Goat Cheese Enchilada 32

 


  • Herbed Crab Chimichanga $26

This Bite of Seattle award winner features a creamy, lightly herbed and spiced crab salad, wrapped in a flour tortilla, flash-fried, and topped with a creamy salsa

Add Sautéed Santa Fe Prawns** $8



  • Smoked Chicken Chimichanga  $23
    Flash-fried, topped with creamy green chili and Santa Fe sauces


 


Southwest Prawn Saute $26

  • Sautéed in Santa Fe Sauce, served with choice of house salad

 

 **A friendly reminder that consuming undercooked meat may increase your risk of food borne illness.
**We are proud to serve wild caught prawns from the Sea of Cortez, Mexico

Vegetarian Specialties


  • Vegetable Burrito $18

Sautéed seasonal vegetables, cheddar and cotija cheeses, fresh tomatillo salsa. Served with black beans and Spanish rice

Add goat cheese $3.00



  • Black Bean and Cheddar Burrito $18

Covered in a fresh tomatillo salsa. Served with Spanish rice, sautéed vegetables, and guacamole



  • Vegetarian Burrito $18

Cheddar cheese, Spanish rice, guacamole and chili Verde sauce. Served with black beans and sour cream


 

  • Vegan Bowl $16

Black beans, gourmet greens, Spanish rice, guacamole, and tomatillo salsa

 


  • Jack Cheese Enchiladas $18
    Verde sauce, black beans, Spanish rice, and guacamole


 

  • Sweet Potato Enchiladas $21

Verde sauce and goat cheese. Served with black beans and Spanish rice

 

Entrée Salads

  • House Green Salad  $8

                      Add Guacamole $4

                     Add Goat Cheese $4

                     Add Grilled Chicken $8

                     Add Prawns (5) $12


  • Iceberg Wedge $17

Homemade bleu cheese dressing, bacon bits, roma tomatoes, shaved Bermuda onion, and guacamole



  • Taco Salad  $20


Served in a homemade taco shell
Choice of: Chicken or seasoned ground beef


  • San Carlos Gourmet Salad $22

Gourmet greens, tomatoes, purple cabbage, goat cheese, and guacamole, with San Carlos house dressing on the side
Choice of: grilled or smoked chicken breast, sautéed vegetables with black beans

Add Grilled Skirt Steak* or Sautéed Santa Fe Prawns** $26.00


Burritos

Smothered and baked enchilada style, served with black beans and Spanish rice


  • Fajita Burrito

Sautéed bell peppers and onions, San Carlos fajita sauce, guacamole and sour cream


 

  • Grilled Chicken $23
  • Grilled Skirt Steak *   $27



  • Grilled Skirt Steak Burrito

San Carlos Style  $25

With Creamy Green Chili and Santa Fe sauces, and guacamole



  • Grilled Chicken Burrito Verde $20

Grilled chicken, jack cheese, and chili verde sauce



  • House Burrito $18

Topped with a red chili sauceChoice of: Pulled chicken, roast pork, machaca or ground beef



  • Re fried Bean Burrito $16

Topped with a red chili sauce


Fajitas

Sizzling to perfection and served with black beans, Spanish rice, guacamole, and sour cream
Choice of: 

 

  • Grilled Chicken $25
  • Jumbo Prawns**   $28

 

  • Grilled Steak* $28
  • Vegetables $25

 

Fajiitas for two $44


Enchiladas, Tacos, and Tostadas

 

  • House Enchilada  

Served with refried beans and Spanish rice
Choice of: Cheddar cheese, pulled chicken, roasted pork, machaca beef, or  seasoned ground beef

 

 

  • One Enchilada $14
  • Two Enchiladas $18
  • Three Enchiladas $22 

 

  • House Taco Dinner $16

Served in corn tortillas with lettuce tomatoes and cheese black beans & spanish rice

  • Choice of  Chicken, Ground beef, machaca beef or pork


  • Skirt Steak or Pork Carnitas Tacos * $28

With black beans, Spanish rice, and guacamole 


 

  • Tostadas $16

Black or refried beans, cheddar cheese, lettuce, tomato, onion, Spanish rice, guacamole 

Add pulled chicken, pork, ground beef, machaca beef, or grilled vegetables $5

 

Margaritas

 

  • San Carlos House Margarita $9
  • Cuervo Gold Margarita $12
  • Cadillac – Organic gold tequila with Gran Gala $14
  • Margarita’s Margarita – Organic gold tequila, Citronage, fresh lime, $15
  • Skinny Margarita – Organic silver tequila, agave nectar, fresh lime $14
  • Marianne’s Margarita – Organic silver tequila, Citronage, fresh lime, double in a pint $16
  • Lemon Drop Margarita – Organic silver tequila, fresh lemon, on a stem, sugar rim $14
  • Santa Fe Margarita – Organic gold tequila, fresh grapefruit $14
  • Jalapeño Margarita Gold tequila, fresh muddled jalapeños $14
  • Strawberry, Mango, Cranberry, or Pomegranate Margaritas $13
  • Coconut Margarita $14

 

Specialty Cocktails

 

  • Lime Drop Martini – Lime vodka, fresh lime, raspberry liqueur  $13
  • Lime Mojito  $15
  • Strawberry or Mango Mojito $16
  • Pink Sapphire  Sapphire gin, fresh lime, fresh grapefruit, tonic $14

 

Wine

White

 

  • Premium Chardonnay, San Carlos – Washington Blend  $9/35
  • Chardonnay, Sonoma-Cutrer– Sonoma County, CA  $14/50
  • Pinot Gris, A to Z - Newberg, OR  $11/42
  • Sauvignon Blanc, Charles Krug St Helena, CA  $11/42
  • Brut, Prosecco - Italy (Split) $13

 

Red

 

  • House Red, San Carlos Premium – Washington Blend  $9/35
  • Sangiovese $15/60

 

Rotating Bainbridge Island Wine  market price
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